Claudine’s Kitchen is going to be running a three day intensive cookery class for Teenagers who are preparing to leave home and are off to University or doing a gap year.
Healthy spring foods and salads – Ottolenghi inspired class with lunch
Learn to create delicious and healthy Asian/fusion foods – inspired by Thailand and Vietnam with a Mediterranean twist. Dishes packed full of flavour and recipes you will use time again.
Think glorious, colourful healthy salads with tender marinated meats, delicious grains, a killer starter and sumptuous dessert